Saturday, January 14, 2012

Good Enough to Eat

For the last few months I spent a lot of time in doctor waiting rooms -- with Braden's ears and then Macey's ear and then Braden's eczema and even Molly's well visit -- we've been there a lot.

So I've had some time to peruse the magazines in the waiting room. One suggested a cute craft that I let the kids try -- you take ice cream cones, frost them, and then decorate them like Christmas trees. A lot of crafty food (like gingerbread houses) are fun to make but not to eat. Even sugar cookies can be a little dry and bland. But these were YUMMY! Fun to make, fun to eat!

2 comments:

Heidi Totten said...

I saw this on Pinterest. Totally trying it next year instead of a gingerbread house. Or maybe WITH a gingerbread house!

Jana said...

What a cute idea! I am going to try this. The boys will love it.